Thursday, January 25, 2007

Carrot and Apple Salad


My mom used to make this salad when I was growing up. I have seen it in cafeterias, but it is usually just carrots and raisins. This is how it is supposed to be. I prefer Gala apples because they have a crisp sweetness that is slightly tart, but you can use whatever your favorite apple is. It is a nutritious way to satisfy your sweet tooth as a snack, or to serve as a refreshing salad to go with a meal.


Carrot and Apple Salad

3 unpeeled apples, cut into chunks
1-1/2 cups grated carrot
1 cup mayonnaise
3/4 cups pecans
3/4 cup golden raisins
Mix all ingredients together. Refrigerate.

No comments: