1 box brownie mix
1/2 cup semi-sweet chocolate morsels
vanilla ice cream ( my favorite is Breyers Natural Vanilla)
Smuckers Magic Shell topping ( I like the fudge flavor)
Prepare brownie mix according to package directions, and add chocolate morsels. I also add chopped pecans. Bake according to package directions in a glass pyrex dish or muffin tin. Adjust baking time accordingly. Cool. Place a brownie in an individual serving container. Top with a scoop of ice cream. Pour enough Magic Shell over the ice cream to cover it. Top with pecans and raspberries.
You can bake the brownies in individual servings, if desired. I used my new square muffin tin:
The Magic Shell will harden immediately as you pour it on. It truly is magic.
A very rich and easy dessert!